This ingredient is best known today by its scientific name, monosodium glutamate. MSG is a natural flavour enhancer used to bring out the best taste in food. 

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什么是味精

媒体报导/文章
使用适量
Photography:Yuki Sugiura

Tomatoes

 

 

 

What is MSG?

Use the right amount
Photography: Yuki Sugiura

Tasty Cheese

Apakah MSG

artikel media
artikel media
 
Tasty Food

MSG는 당신에게 좋을까요?

신문 및 방송에 소개된 글
 

Sugar Cane

 

 

 

ข้อเท็จจริงของผงชูรส

บทความจากสื่อต่างๆ
บทความจากสื่อต่างๆ
ปริมาณการใช้ที่พอเหมาะ
Photography: Yuki Sugiura

Tomatoes

 

 

 

 

MSG (BOÄT NGOÏT) COÙ TOÁT KHOÂNG?

Sử dụng đúng liều lượng
Photography: Yuki Sugiura

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For further information about monosodium glutamate, please use our online form or the contact details below.

Australian Glutamate Information Service 
P.O. Box 7336, Canberra Mail Centre, ACT 2610, Australia
Telephone: (02) 6284 3585  

/A/G/I/S/ Australian Glutamate Information Service